Ingredients: Pai Mu Tan white tea (China), dried peach pieces, sunflower blossom, rose petals, natural flavouring.
Brewing Guide: Amount: 1 tsp (2-3g) per 200ml water | Time: 2-3 minutes | Temperature: 70-80°C
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Peach Queen: A Sophisticated Synergy of Chinese White Tea and Stone Fruit Botanicals
Peach Queen is a masterfully structured infusion that utilizes premium Pai Mu Tan (White Peony) from China as its refined foundation. This white tea is prized for its high proportion of silver-downy buds and young leaves, which are gently withered to maintain their natural botanical integrity. This high-quality base is artfully integrated with dried peach pieces and a floral complex of sunflower blossoms and rose petals. By utilizing natural flavouring, the blend achieves a professional, velvet-like profile that highlights the delicate, honey-like notes of the white tea alongside a sophisticated stone fruit sweetness.
The functional benefits are centred on cognitive clarity and metabolic support. Pai Mu Tan provides a natural source of theine and L-theanine, promoting a state of "calm alertness" that facilitates sustained mental focus and creative problem-solving. Furthermore, the combination of peach segments and tea leaves is known to stimulate the activity of digestive juices. This makes Peach Queen a strategic choice for a revitalising afternoon ritual, providing a high-performance alternative to standard beverages while supporting metabolic efficiency and physical well-being.
From a biological standpoint, the ingredients offer an exceptionally potent profile of specific antioxidants, primarily polyphenols and catechins. Due to the minimal processing of white tea, it retains a high concentration of these bioactive compounds, which are essential for neutralising free radicals and protecting the body's cells from oxidative stress. The addition of rose and sunflower petals adds further bioactive diversity to the infusion. Peach Queen serves as a sophisticated, clean-label solution for the modern professional seeking a functional botanical experience that prioritises long-term biological health.
Pack Size: 60g loose-leaf blend (approx. 25–30 servings).
Ingredients: Pai Mu Tan white tea (China), dried peach pieces, sunflower blossom, rose petals, natural flavouring.
Brewing Guide: Amount: 1 tsp (2-3g) per 200ml water | Time: 2-3 minutes | Temperature: 70-80°C

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