Ingredients: Sencha green tea, candied pineapple, ginseng root, natural pineapple flavouring.
Brewing Guide: Amount: 1 tsp (2–3g) per 200ml water | Time: 2–3 minutes | Temperature: 70–85°C
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Ginseng & Pineapple: A High-Performance Fusion of Japanese Sencha and Adaptogenic Root
Ginseng & Pineapple is a masterfully engineered green tea blend designed to provide a powerful, revitalising sensory experience. The foundation is a premium Sencha, a Japanese green tea celebrated for its vibrant, grassy profile and crisp character. This high quality base is artfully integrated with sweet candied pineapple and authentic ginseng root. By utilising natural pineapple flavouring, the blend achieves a professional, tropical finish that balances the earthy, robust notes of the ginseng with a clean citrus sweetness.
The functional benefits are centred on cognitive endurance and metabolic activation. The Sencha green tea provides a natural source of theine and L-theanine, promoting a state of "calm alertness." This is strategically enhanced by ginseng root, a renowned adaptogen known for its ability to support the body's resistance to stress and improve mental stamina. Furthermore, the combination of pineapple and green tea leaves is known to stimulate the activity of digestive juices. This makes Ginseng & Pineapple a logical choice for a high-performance ritual that supports both metabolic efficiency and sustained focus.
From a biological perspective, the ingredients offer a potent profile of protective compounds. Scientific research confirms that the catechins in Sencha, specifically EGCG, work alongside the ginsenosides found in ginseng root to act as powerful agents in neutralising free radicals. These antioxidants are essential for protecting cells from oxidative stress and supporting long-term physical resilience. Ginseng & Pineapple serves as a sophisticated, clean-label solution for the modern professional seeking an functional alternative to sugary energy drinks while prioritising biological well-being.
Pack Size: 80g loose-leaf tea (approx. 32-40 servings).
Ingredients: Sencha green tea, candied pineapple, ginseng root, natural pineapple flavouring.
Brewing Guide: Amount: 1 tsp (2–3g) per 200ml water | Time: 2–3 minutes | Temperature: 70–85°C

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