Ingredients: Sencha green tea, papaya, sunflower blossom, mallow blossom, natural prickly pear flavouring.
Brewing Guide: Amount: 1 tsp (2–3g) per 200ml water | Time: 2–3 minutes | Temperature: 70–85°C
JOIN OUR THE LEAF CLUB AND SAVE 15% ON SUBSRIPTION SERVICE !
Whole leaf tea
100% Hand made
Ethically sourced
100% Natural
Cactus Delight: An Exotic Fusion of Japanese Sencha and Prickly Pear
Cactus Delight is a masterfully composed green tea blend that offers a unique, refreshing profile inspired by arid-climate botanicals. The foundation is a premium Sencha, a Japanese green tea celebrated for its vibrant colour and crisp, grassy character. This high quality base is artfully integrated with succulent papaya and a colourful botanical bouquet of sunflower and mallow blossoms. By utilising natural prickly pear flavouring, the blend achieves a sophisticated, subtly sweet and melon-like finish that perfectly complements the oceanic notes of the Sencha.
The functional benefits are centred on cognitive performance and metabolic health. The Sencha green tea provides a natural source of theine and L-theanine, a combination known to promote a state of "relaxed alertness." This ensures a sustained level of mental focus and clarity without the sharp fluctuations in energy often found in other stimulants. Furthermore, the inclusion of papaya, a fruit containing natural enzymes, alongside fermented tea leaves is known to stimulate the activity of digestive juices. This makes Cactus Delight a logical choice for a revitalising post-meal ritual that supports metabolic efficiency.
From a biological standpoint, the ingredients offer a potent profile of specific antioxidants, primarily catechins (EGCG). Scientific research highlights the role of these compounds in protecting the body’s cells from oxidative stress and supporting cardiovascular health. The addition of mallow and sunflower blossoms provides further bioactive diversity to the blend. Cactus Delight serves as a high-performance, clean-label solution for those seeking a sophisticated, exotic tea experience that prioritises both artisanal quality and long-term biological well-being.
Pack Size: 80g loose-leaf tea (approx. 32-40 servings).
Ingredients: Sencha green tea, papaya, sunflower blossom, mallow blossom, natural prickly pear flavouring.
Brewing Guide: Amount: 1 tsp (2–3g) per 200ml water | Time: 2–3 minutes | Temperature: 70–85°C

Reviews
There are no reviews yet.