Ingredients: Apple, hibiscus, sultanas, wild rose, lyophilized cherry, strawberry, raspberry, natural flavouring.
Brewing Guide: Amount: 1 tsp (3-5g) per 200ml water | Time: 8-10 minutes | Temperature: 100°C
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Fruit Ambrosia: A Berry Rich Synergy of Orchard Fruits and Summer Harvest
Fruit Ambrosia is a masterfully composed infusion designed to provide a deep and succulent sensory experience for all ages. The blend features a balanced foundation of sweet apple and juicy sultanas, which provide a naturally luscious texture. This is artfully integrated with a vibrant berry complex of lyophilized cherry, strawberry, and raspberry. The foundation of hibiscus creates a beautiful ruby liquor, offering a perfect harmony of natural sweetness and refreshing tartness that makes it a delightful treat for the whole family.
As this blend is naturally caffeine free, it is an ideal and safe option for everyone including children, elderly individuals and pregnant women. It serves as a gentle and nourishing way to maintain daily hydration without any harsh stimulants. A significant advantage of this infusion is the high quality fruit content, particularly the wild rose, which is naturally rich in Vitamin C to support the immune system. Once the brewing process is complete, the softened apple, sultanas and berry pieces are fully edible. Consuming the fruit pulp allows you to enjoy the full nutritional depth and natural texture of the ingredients, ensuring a zero waste ritual.
Fruit Ambrosia is exceptionally versatile and serves as a brilliant healthy alternative to sugary commercial drinks. While it offers a comforting and aromatic experience when served hot, it is particularly refreshing as a chilled summer beverage. When served over ice, the cherry and raspberry notes transform into a crisp thirst quenching drink that is perfect for hot days. It offers a sophisticated clean label solution for anyone seeking a delicious fruit experience that prioritises natural ingredients and refreshing vitality for all generations.
Pack Size: 100g Fruit Infusion (approx. 25-35 servings).
Ingredients: Apple, hibiscus, sultanas, wild rose, lyophilized cherry, strawberry, raspberry, natural flavouring.
Brewing Guide: Amount: 1 tsp (3-5g) per 200ml water | Time: 8-10 minutes | Temperature: 100°C

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