Strawberry Tea

PU-ERH STRAWBERRY A Pure Synergy of Ancient Fermentation and Summer Berries

Pu-Erh Strawberry is a masterfully engineered dark tea that unites 1,700 years of Chinese heritage with a refined, professional sensory profile. The foundation features premium Pu-Erh from the Yunnan province, which undergoes a unique non-enzymatic fermentation process involving beneficial microorganisms. This traditional base is artfully integrated with premium freeze-dried strawberries, resulting in a flavour profile that balances deep, earthy undertones with the natural, succulent sweetness of garden fruit.

Renowned in functional wellness as a fat slayer, the Pu-Erh base is scientifically recognised for its ability to activate digestive enzymes and stimulate intestinal peristalsis. This targeted acceleration of fat metabolism makes the blend a high-performance tool for weight management and metabolic optimisation. A significant advantage of using freeze-dried fruit is the preservation of the strawberries natural structural integrity and nutritional depth, providing a clean-label boost of antioxidants to support overall vitality and digestive efficiency.

This tea is exceptionally versatile and maintains its complex structural integrity through multiple infusions, with the berry notes softening and sweetening the aged tea base in each cup. While it offers a warming, metabolism-boosting ritual when served hot, it remains a sophisticated wellness tonic when enjoyed throughout the day. Pu-Erh Strawberry offers a potent solution for those seeking the profound biological benefits of aged tea while prioritising a smooth, balanced taste and natural refreshing vitality.

Pack Size: 80g loose-leaf tea (approx. 32–40 servings)